Hjælp
  1. Forside
  2. Bøger
  3. Kvalifikatorer: Uddannelse og uddannelsesniveauer
  4. For specifikke nationale læreplaner
  5. For specific German vocational, professional or university qualifications
  6. For specific German professional/vocational qualifications & degrees (dual education system)
  7. For German vocational qualifications in the food industries
  8. For German vocational qualifications in baking, pastry making & confectionary

For German vocational qualifications in baking, pastry making & confectionary

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